Function: Phytochemical
Active Component: Anthocyanins
Material Source: Europe
Labeling Claims: Allergen-free, Irradiation-free, Clean Label, GMO-free, Gluten-free, Nanomaterials-free
Certifications & Compliance: FSSC 22000, ISO 22000, Vegan

In herbal medicine, elderberry extract has traditionally been used to alleviate symptoms of cold and flu, including fever, congestion, and a runny nose. According to elderly individuals from Catalonia, Spain, black elderberry was one of the most crucial local plants used to combat the Spanish flu pandemic of 1918-1919. Elderberry extract is also commonly included in traditional remedies for its diuretic properties, which are thought to help eliminate accumulated waste products through the kidneys, skin, and mucus membranes.

Clinical studies indicate that the consumption of elderberry extract can lead to a reduction in the duration and severity of cold symptoms. Additionally, supplementing with elderberry extract has been shown to significantly enhance feelings of overall well-being following infection with the influenza virus and reduce general sickly feeling.

This is a traditional dry extract of elderberry fruit, 100% European from plant to extract, with 7% anthocyanins.

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